{"version":"1.0","provider_name":"Rainbow Dash Network","provider_url":"http:\/\/rainbowdash.net\/","type":"link","title":"Flare Dancer (Jenna) (flaredancer)'s status on Sunday, 29-Apr-12 06:29:48 UTC","author_name":"Flare Dancer (Jenna) (flaredancer)","author_url":"http:\/\/www.rainbowdash.net\/flaredancer","url":"http:\/\/rainbowdash.net\/notice\/1297816","html":"@<span class=\"vcard\"><a href=\"http:\/\/rainbowdash.net\/user\/9\" class=\"url\" title=\"Rarity\"><span class=\"fn nickname\">rarity<\/span><\/a><\/span> It depends on the kind you have. The ones I've eaten were orange, I believe, and had a sort of carroty taste. These ones are the pinky-purpley-redish ones. Though, I guess a good way to keep from being stained is to peel them under cold water."}