{"version":"1.0","provider_name":"Rainbow Dash Network","provider_url":"http:\/\/rainbowdash.net\/","type":"link","title":"Gherkin \u2611\ufe0f (thelastgherkin)'s status on Tuesday, 14-Aug-12 21:35:40 UTC","author_name":"Gherkin \u2611\ufe0f (thelastgherkin)","author_url":"http:\/\/rainbowdash.net\/thelastgherkin","url":"http:\/\/rainbowdash.net\/notice\/1811579","html":"@<span class=\"vcard\"><a href=\"http:\/\/rainbowdash.net\/user\/4320\" class=\"url\" title=\"Nerthos Nyaa\"><span class=\"fn nickname\">nerthos<\/span><\/a><\/span> &gt;&quot;Mortadella (Italian pronunciation: [mor-ta-\u02c8d\u025bl-la]) is a large Italian sausage[1] or cold cut (salume \/sa-'lu-me\/) made of finely hashed or ground, heat-cured pork sausage,&quot; &gt;pork sausage"}