{"version":"1.0","provider_name":"Rainbow Dash Network","provider_url":"http:\/\/rainbowdash.net\/","type":"link","title":"theowl's status on Saturday, 23-Jul-11 21:12:55 UTC","author_name":"theowl","author_url":"http:\/\/rainbowdash.net\/theowl","url":"http:\/\/rainbowdash.net\/notice\/313747","html":"@<span class=\"vcard\"><a href=\"http:\/\/rainbowdash.net\/user\/76\" class=\"url\" title=\"Jack\"><span class=\"fn nickname\">thelastgherkin<\/span><\/a><\/span> That's just how much one of my sponge cakes would weigh though. Because it's pretty much 'exactly the same amount of everything', you can make one as big or as small as you want with no effort whatsoever. Delia Smith says 170g of everything gives you a 20cm cake, so mine are probably bigger than average. But I'd still give it a figure of 1kg just to be safe."}