1.0 link Rainbow Dash Network http://rainbowdash.net/ Cloud Kicker (critialcloudkicker) http://rainbowdash.net/critialcloudkicker http://rainbowdash.net/notice/2731144 <a href="https://www.youtube.com/watch?feature=player_detailpage&amp;v=pNOU_4xozuY#t=174s" title="https://www.youtube.com/watch?feature=player_detailpage&amp;v=pNOU_4xozuY#t=174s" class="attachment thumbnail" id="attachment-269185" rel="nofollow external">https://www.youtube.com/watch?feature=player_detailpage&amp;v=pNOU_4xozuY#t=174s</a> Hmmyea I pretty much always get my fish delivered to the professional kitchen like this... Sometimes I have to trim off some excess fat though. Anyway I can not actually see any remainders of the cardio-vascular system, I am pretty sure the bulk if not all of them are removed when you filet the fish using the spine as guide right through the middle. Then again I could be wrong