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This is probably the most accurate comment on Argentinian food I have ever read. "chimichurri, a spicy(ish) sauce of dried chilli, garlic, olive oil and oregano – although everyone has their own recipe –"
Tuesday, 20-Nov-12 19:02:51 UTC from web-
@nerthos I for example use vinegar instead of olive oil.
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@nerthos that sounds really good.
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@theawesomepony It is. It can also kill your stomach and intestine, but who cares.
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@nerthos the flavors are worth it. The after effects aren't the best, but who cares it's good.
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@theawesomepony There's always a toilet close.
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@nerthos true. Anyways what kind of peppers do you like?
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@nerthos What is this conversation about nevermind I don't want to know
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@greenenchilada Eyelashes.
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@theawesomepony Almost all. I'm a big fan of spices.
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@nerthos ghost pepper Too?
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@theawesomepony Never tried it. At least not by that name.
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@nerthos that's one name for it. It's the hottest pepper in the world. This is the official name Naga Bhut Jolokia
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@theawesomepony Then I probably never tried it.
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@nerthos well the hottest i tried was habenero. (I'm not sure if i spelled that right)
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