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  1. adiwan adiwan

    One jalapeno in my salad got me the wrong way. I cut it too small to remove it, too much salad to toss out. I ate through all of it and with enough ranch dressing it got less of a sting.
    The current Jalapeno plants are dying, so this season I will plant only one or two and give them more care. Currently my 4 Jalapeno and 1 Cayenne are putting out weekly one or two ripe deep red chilis. Maybe I should collect them when they are still green.

    about 5 days ago from web
    1. Scribus Scribus

      @adiwan Mostly, at least out my way, they are harvested and sold or processed while green, I do believe they just get hotter as they age and ripen

      about 4 days ago from web
      1. adiwan adiwan

        @scribus BuT rEd OnEs LoOk BeTtEr! Yeah... I have currently a hand full of green ones on my plants at this moment. I'll harvest them tomorrow. Hopefully they won't stab my tongue with a hot dagger like the red ones.

        about 4 days ago from web
        1. Scribus Scribus

          @adiwan Red does look better, lol. I get excited when I find a red jalapeno slice on my nachos

          about 4 days ago from web