Scribus (scribus)'s status on Friday, 07-Jun-13 20:41:37 UTC
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Has Starbucks' coffee always been this bad, or is this a recent development? Do they burn it so that soccer moms can still taste it under 75 teaspoons of sugar, or what?
Has Starbucks' coffee always been this bad, or is this a recent development? Do they burn it so that soccer moms can still taste it under 75 teaspoons of sugar, or what?